| POULTRY | |
|
Chicken Kiev
|
$39.00 |
| Seasoned Boneless Breast Chicken | $41.00 |
| Cajun Boneless Breast Chicken | $41.00 |
| Jamaican Jerked Boneless Breast Chicken | $42.00 |
| Roasted Half Spring Chicken | $41.00 |
| Split Rock Game Cornish Hens | $42.00 |
| COMBINATION | |
| Seasoned Breast of Chicken & 4oz Filet of Codfish | |
| with Lemon & Butter | $43.00 |
| SEAFOOD | |
| Orange Roughy | $48.00 |
| 8oz Breaded Codfish | $42.00 |
| Atlantic Salmon Fillet | $48.00 |
| BEEF | |
| Prime Rib of Beef with Mushroom Caps | $48.00 |
| Roast Sirloin of Beef | $48.00 |
| Note: Seafood prices subject to change due to | |
| Prices include Tax, Gratuity, Linen, China Service | |
| and Waiters | |
| PASTA | |
| Pasta Al Dante' with Tri-Colored Peppers, Broccoli, | |
| Mushrooms and Parmesan Cheese | |
| PASTA SELECTIONS | |
| Penne, Fettuccini or Linguini with Olive Oil and | |
| Herbs or Creamy Alfredo Sauce | |
| PLATED DINNER | |
| Boneless Breast of Chicken, Cornbread Dressing | |
| with Gravy, Macaroni and Cheese Mixed Greens, | |
| Candied Sweet Patatoes, Cranberry Sauce with | |
| Corn Muffins or Dinner Rolls | |
| Price: $43.00 per person | |
| ADD A COMBINATION | |
| Three Grilled Jumbo Shrimp on a Skewer | $10.99 |
| Filet Mianon | $12.99 |
| ACCOMPANIMENTS | |
| Choose 1: Green Beans, Green Beans with Carrots, | |
| Old Fashioned Whole Kernel Corn, California | |
| Vegetable Medley | |
| Choose 2: Potatoes(Twice Baked, Oven Roasted, | |
| Au Gratin), Rice (Wild Blend, Saffron Rice, Dirty) | |
| SOUP | |
| Cream of Broccoli, Cream of Potatoes with Bacon, | |
| Cream of Chicken, Vegetarian Vegetable | |
| SALAD | |
| Tossed Garden, Salad with Choice of Dressing: | |
| Ranch, Creamy Italian, Italian Vinger & Oil, French, | |
| or Thousand Island | |
| BREAD | |
| Dinner Rolls (Wheat or White) with Butter and | |
| Non-Dairy Spread | |
